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Recipe: Lowfat Cappuccino Mix

November 22nd, 2008 · No Comments

international1/2 cup instant coffee
1/4 cup sugar
1 cup nonfat dry milk solids
Hot water
Low-fat Cool Whip, optional
Chocolate sprinkles, optional

Stir dry ingredients together. Process in a blender until powdered. Use 2 Tbsp. of mixture for each cup of hot water. Top with Cool Whip and chocolate sprinkles if desired.

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